An exciting job opportunity has arisen at Leeds United FC for some Apprentice Chefs in our Kitchens based at our stunning Elland Road Stadium.

Leeds United Football Club is an English professional football club based in the city of Leeds, West Yorkshire and play at our fabulous stadium based on Elland Road, which has been the home of Leeds United since 1919 and remains one of English football's great theatres and is 'the only place for us' ever since. With a capacity of 37,890, it is England's 11th largest football ground in the Premier League.

Everyone at Leeds United is dedicated to working as one team and to be the best we can be.

Come be part of our fabulous team as we March on Together.

The ideal candidate will assist the main chefs with simple tasks. You need to be familiar with standard concepts, practices, and procedures within the kitchen. And you will perform a variety of tasks under general supervision.

Some of the main duties would include:

       Prepare ingredients while supporting the kitchen brigade

       Prepare, cook and present food to company specification

       Prepare and present food to the highest standards

       Responsible for cleaning down and refreshing your work stations, washing up, and preparation areas

       Learn how our kitchens adhere to the highest of standards of cleanliness, food hygiene and health and safety.

       Work safely around kitchen equipment and monitor and deal with any maintenance issues

       Work closing with senior Chefs in preparation of menus

       Keep up to date with new products, menus and promotions

       Be involved and contribute at all team meetings

       Be passionate in delivering excellent food

       Carry out instructions as given by senior member of the kitchen brigade

       Assist in receipt, storage, and stock control of all food supplies

       Check quality, taste and texture of food being produced

       Receive, record and monitor food deliveries for quality, quantity and temperature

       Attend and complete all education learning and development training as required to complete the apprenticeship programme

The ideal candidate will also have:

       Be passionate and knowledgeable about food

       Have basic culinary skills such as knife skills

       Have knowledge of different ingredients, cooking equipment and procedures

Ideal behaviours we look for in team members include:

       Strong interpersonal skills

       Ability to work well under pressure

       Ability to use initiative and be creative

       Ability to multi-task and organise

       Anility to work part as a team

       Excellent communication skills

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